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Chef Kevin's Specialty Ribs are slow cooked and perfectly seasoned with His signature Creole Rub producing a tender flavorful rib right down to the bone. Combined with a heaping side of Creamy Mac 'N Cheese that will delight even the picky eater. Topped off with our savory old fashion NOLA Green Beans filled with pork and buttery potatoes.
1/2 Slow-cooked Stewed Chicken covered in a rich onion gravy served with a heaping portion of Louisiana Dirty Rice filled with the deliciousness to satisfy your taste buds. Enjoy a mini loaf of our Creole Cornbread to complete the meal.

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